Sake

Korea- Infused with fresh, sweet-tasting grapefruit. Jinro Chamisul Grapefruit has become the most popular fruit infused soju in Korea and represents a new twist on a Korean favorite.

Jinro Chamisul Fresh Soju is a slightly lower-ABV version filtered through charcoal made from Korean bamboo. Jinro 24, a 24-percent-ABV version of the spirit, is ideal for mixing in cocktails. Jinro also has a flavored soju lineup,... Read More

As the bottle label promises, this sake had noticeable rice on the nose and palate. On the dry side with good structure.

Rice: Nagano grown rice milled to 65% • Sake Meter Value: +3 • Acidity: 1.7 • ABV: 15%

Made in the high mountain region of Nagano from snow-melt water and locally grown rice milled to 65%.
Premium Junmai grade sake... Read More

This sake is made at the 3rd oldest brewery in Japan, the Tomita Brewery, which was founded in the 1540's. It is managed by the 15th generation of the family. Despite the long history of this brewery, the current brewmaster... Read More